Who says eating healthy can’t taste good? This week’s recipe includes quinoa, a superfood that is both high in fiber and high-quality protein. Quinoa (KEEN-wah) is 100% whole grain, but is technically the ancient seed of a leafy plant related to spinach. It’s also gluten-free!
Without further ado, I would like to introduce you to Artichoke Spinach Dip’s healthy cousin, Spinach Artichoke Quinoa Casserole: